- Cut ham in half, cut cheese into quarters.
- Place 10 Ritz Crackers on baking sheet, spread with dijon, add a slice of Gruyere and stack half a slice of premium ham. Top with Ritz and then place another slice of cheese on top.
- Slide under broiler for 3 to 4 minutes until cheese is melted and golden.
- Garnish with a chunky pesto or a tart gerkin.
Join the conversation