Looking for a twist on your favorite salsa? Strawberries add a fruity sweetness to the classic Mexican dip!
Strawberry avocado salsa
Serves 6
Ingredients:
2 ripe avocados, peeled and finely chopped
1 cup strawberries, finely-chopped
2 tbsp fresh cilantro, minced
1 tsp jalapeño pepper, seeded and minced
2 tsp fresh lime juice
3/8 tsp salt
Method:
1. Combine all ingredients in a bowl and mix together.
2. Serve with flaxseed tortilla chips.
Per serving: 145 calories, fat 13 g, carbohydrates 8 g, fibre 5 g, protein 2 g