Cityline

Shoana Jensen shares three of her fail-proof tips for gifting food for the holidays.

1. Mason jars

• Using your computer, print off custom labels in the exact size of the lid of the mason jars that you would like to use.

• Put the label on the fist part of the lid and screw to top top lid on to hold the label in place.

2. Airtight Storage Jars

• Use a reusable airtight container with a ribbon and a festive tag to gift your food item.

3. Cookie Envelopes

• Find a template online of your liking.

• Print the template and cut out your envelope in the festive paper of your choice – card stock works very well.

• Fold the corners in place on a piece of parchment paper cut to size in the envelope and place your cookie on top of it.

• Add a sticker, label or glue to the last tab of the envelope and you are all set to deliver the treats!

Courtesy Shoana Jensen, www.shoanajensen.com